Documents — Seafish

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We found 11 results for "Data Limited stocks - organisations and activities" in Documents

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  • PDF

    Guide to Fish Stock assessment and ICES reference points

    This guide outlines the process of fish stock assessment and advice given by the International Council for Exploration of the Sea’s (ICES), the scientific body responsible for carrying out fish stock assessments in the Northeast Atlantic and Baltic Seas.
  • PDF

    Guide to Sustainability and Responsible Sourcing

    In this guide we look at what the terms ‘sustainability’ and ‘responsible sourcing’ mean, and how seafood business can apply them in their sourcing decisions, both for wild harvest fisheries and aquaculture.
  • PDF

    Guide to Fisheries Management

    This guide describes the political and science framework in which fisheries management operates at a local, national and international level.
  • PDF

    Guide to Protected Species

    This guide looks at the interactions between protected species and fisheries, providing information on potential mitigation options.
  • PDF

    Guide to Illegal, Unreported and Unregulated (IUU) Fishing

    This guide discusses the issues around Illegal, Unreported and Unregulated (IUU) fishing, the global scale of the problem, its impact on the UK fishing sector and initiatives to prevent it.
  • PDF

    Guide to Marine Protected Areas (MPAs)

    This guide looks at Marine Protected Areas (MPAs), globally and with reference to the Northeast Atlantic and UK waters.
  • PDF

    UAE Export Guide

    A market research report on the seafood sector in UAE.
  • PDF

    Vietnam Export Guide

    A market research report on the seafood sector in Vietnam.
  • PDF

    Singapore Export Guide

    A market research report on the seafood sector in Singapore.
  • PDF

    Australia Export Guide

    A market research report on the seafood sector in Australia.
  • PDF

    UK Seafood Industry Guide - Preparing your business for the end of the UK's Transition Period

    Guidance on preparing your business for the end of the UK's Transition Period.